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To make a cold salad with bracken starch powder (蕨根粉), you can follow these steps:
Ingredients:
- Bracken starch powder
- Vegetables of your choice (such as cucumber, carrot, bell pepper)
- Seasonings (such as soy sauce, vinegar, sesame oil, sugar, salt)
- Optional toppings (such as sesame seeds, chopped peanuts)
Instructions:
1. Cook the bracken starch powder according to the package instructions. Drain and rinse with cold water to cool it down.
2. Cut the vegetables into small pieces or julienne strips.
3. In a mixing bowl, combine the cooked bracken starch powder and vegetables.
4. In a separate bowl, mix together the seasonings to create a dressing.
5. Pour the dressing over the bracken starch powder and vegetables, and toss well to coat everything evenly.
6. Let the salad sit in the refrigerator for at least 30 minutes to allow the flavors to meld together.
7. Before serving, sprinkle with optional toppings like sesame seeds or chopped peanuts.
Enjoy your refreshing and flavorful bracken starch powder salad!
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