土豆丝的做法步骤

To make shredded potatoes (土豆丝), here are the steps:

1. Peel the potatoes and rinse them under cold water.
2. Use a grater or a mandoline slicer to shred the potatoes into thin strips.
3. Soak the shredded potatoes in cold water for about 10-15 minutes to remove excess starch.
4. Drain the potatoes and pat them dry with a clean kitchen towel or paper towels.
5. Heat some oil in a pan over medium heat.
6. Add the shredded potatoes to the pan and stir-fry them until they are golden brown and crispy.
7. Season with salt, pepper, and any other desired seasonings.
8. Serve the shredded potatoes hot as a side dish or garnish.

Enjoy your homemade shredded potatoes!