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Ingredients:
- 200g beef, thinly sliced
- 1 cup sliced celery
- 2 cloves garlic, minced
- 1 tablespoon soy sauce
- 1 tablespoon oyster sauce
- 1 teaspoon sugar
- Salt and pepper to taste
- Cooking oil
Instructions:
1. Marinate the beef slices with soy sauce, oyster sauce, sugar, salt, and pepper for about 15 minutes.
2. Heat some oil in a pan over medium heat and sauté the garlic until fragrant.
3. Add the marinated beef slices and stir-fry until cooked through.
4. Add the sliced celery and continue to stir-fry for a few more minutes until the celery is tender.
5. Adjust seasoning with salt and pepper if needed.
6. Serve hot with steamed rice. Enjoy your delicious celery and beef stir-fry!
```
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