孜然肉片怎么做

To make cumin pork slices, you can follow this recipe:

Ingredients:
- 500g pork loin, thinly sliced
- 2 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 1 teaspoon sugar
- 1 teaspoon cornstarch
- 1 tablespoon cumin powder
- 2 cloves garlic, minced
- 1 red bell pepper, sliced
- 1 onion, sliced
- Salt and pepper to taste
- Cooking oil

Instructions:
1. In a bowl, mix together the soy sauce, oyster sauce, sugar, cornstarch, and cumin powder. Add the pork slices and marinate for at least 30 minutes.
2. Heat some cooking oil in a pan over medium heat. Add the minced garlic and sauté until fragrant.
3. Add the marinated pork slices and cook until they are no longer pink.
4. Add the sliced bell pepper and onion to the pan and stir-fry until they are slightly softened.
5. Season with salt and pepper to taste.
6. Serve the cumin pork slices hot with steamed rice.

Enjoy your delicious cumin pork slices!