西红柿炒鸡蛋怎么做

```python
# Here is a simple recipe for making tomato and egg stir-fry:

Ingredients:
- 3 eggs
- 2 tomatoes
- Salt to taste
- Soy sauce (optional)
- Cooking oil

Instructions:
1. Beat the eggs in a bowl and set aside.
2. Cut the tomatoes into wedges or slices.
3. Heat some oil in a pan over medium heat.
4. Add the tomatoes to the pan and cook until they start to soften.
5. Push the tomatoes to one side of the pan and pour the beaten eggs into the other side.
6. Let the eggs cook for a minute or so until they start to set.
7. Mix the eggs and tomatoes together in the pan.
8. Season with salt and soy sauce if desired.
9. Continue to cook until the eggs are fully cooked and the tomatoes are soft.
10. Serve hot with rice or noodles.

Enjoy your homemade tomato and egg stir-fry!
```